bun

Today I am having a bun disaster. The Husband leads a youth group at church and tomorrow is their Christmas party. One of the things they are doing is decorating buns, so I offered to bake the buns for them. As our oven only cooks on the top shelf I needed to make two batches. The first batch I only put half the amount of egg needed in. This resulted in sunken buns that were biscuit like on top and bun like underneath, but stuck to the case. The second batch had the right ingredients in it. Good start. I put them in the oven and set the timer and checked them when the timer went off. they weren't quite cooked, so I gave them two more minutes. After two minutes they were burnt. Too burnt to use. So I had to make batch 3 and batch 4. Twice the number I needed to make. Thankfully 3 and 4 worked. But it has all left me exhausted. The silver lining though as the husband says is the we get to eat the ruined cakes!